Saturday Evening Banquet

Saturday August 12th time 5:00 pm
(Includes Preferred Seating for Saturday Speaker Meeting – you will remain at your table)

BANQUET SOLD OUT

Black Angus New York Sirloin
Au gratin potatoes, grilled asparagus,
artichoke and tomatoes, wild mushroom
demi, maytag blue
Roasted Chicken Breast
Yukon gold whipped potatoes, fresh
asparagus roasted garlic jus
Ratatouille/65
Crispy eggplant, seasonal squash,
pomme anna, buffalo mozzarella,
smoked tomato ragout
Wedge Salad
Iceberg lettuce, blue cheese crumble,
applewood smoked bacon, pickled
red onions, herb ranch dressing,
     herb croutons, blue cheese dressing.       
Flourless Chocolate Cake
House made whipped cream 

Banquet Reservations

Single Reservations – $60 per person.  Select your meal choice when you purchase your Registration.

If you want to be at a table of friends you can purchase a table for 8 –  $450 per table