Saturday Evening Banquet
Saturday August 11th time 5:00 pm
(Includes Preferred Seating for Saturday Speaker Meeting – you will remain at your table)
Single Reservations – $65 per person. Select your meal choice when you purchase your Registration.
Appetizer: Organic butter lettuce salad with heirloom tomatoes, goat cheese, fresh apples, roasted almonds, apple tarragon vinaigrette.
Chicken entree: Roasted Mediterranean Stuffed Chicken
Beef entree: Balsamic Herb Marinated Filet of Beef
Vegetable entree: Vegetable Lasagna Stack With Herb and Olive Oil, Grilled Portobello Mushroom, Eggplant, Tomato, and Squash, Layered with Mozzarella and Parmesan Cheese
Served with Chef’s Choice of Side and Vegetable
Rolls and Butter
Desert: Lemon Raspberry Torte Chocolate and Raspberry Sauces
Freshly Brewed Regular and Decaffeinated Coffee and Hot Tea
If you want to be at a table of friends you can purchase a table for 10 – $600 per table